About Us

On Valentines Day 2004, The Verde Grill opened its doors for the first time and there’s no mistake a love affair with this exceptional restaurant was underway. The menu, features an eclectic mix of traditional and modern southwestern and contemporary dishes (from flown-fresh Ahi tuna to ribs to the quickly becoming famous three-tiered Trilogy Burger) each dish will please every palate.

Join us daily for lunch or dinner and enjoy gorgeous views of the desert sunsets, golf course, or that special someone in your life.